Cheers to us, Moms! Today we are sharing two fruit-infused sangria cocktails (easily made into a mocktail for anyone not drinking by skipping the wine) from expert mixologist Kim Haasarud of Liquid Architecture and author of the 101 Cocktail book series, including...
Anyone else feel like their kids are snacking *constantly* these days? We have a new recipe for you to try this week! These Soft & Doughy Protein Pretzels from Joy Bauer’s new cookbook, Joy Bauer’s Superfood!: 150 Recipes for Eternal Youth, take...
Looking for something cheap, easy and healthy to make for dinner? I don’t know about you but I feel like all this time at home as got me trying new recipes. I have been on (and off) of Keto since July and refuse to let this time at home bring back the hard work...
Edible Jelly Bean bracelets for the win this Easter! Trust me when I tell you, your children will LOVE these adorable jelly bean bracelets. The design possibilities are endless and they are super easy to make. Although I do suggest the parents string the actual jelly...
This vegan chickpea salad from actress, entrepreneur and new mom Daniella Monet takes only a few minutes to come together and uses ingredients most of us have in our pantry. It’s a perfect vegan lunch or easy #meatlessmonday dinner recipe. To read our Meet a...
This story was provided by contributor From Scratch with Maria Provenzano. Ready to go green on March 17th? I’ve got all the fun crafts, DIY’s, and recipe ideas that’ll make your kids want to celebrate! St. Patrick’s Day is a fun way to talk about...
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